I love it when all the seeds I've planted finally start poking through!  I seeded spinach, sweet peas and evening-scented stocks directly into containers outside a few weeks ago and as the weather has warmed up they're all beginning to germinate.

I started the two basils, a small-leaved Genevose and some Purple Globe, along with Heavenly Blue morning glories inside in my kitchen window. The average daytime high has been around 55F/12C this week so I've been lugging them outside for a bit of sun and then bringing them back indoors in the late afternoon.